Youâre probably thinking good tea is best drank than used to clean boring old windows and floors. Canât argue with that!
But when I found out that tea can actually be used to keep your house clean, I couldnât help but feel a greater reverence for this drink. Itâs like the gift that keeps on giving! Somehow, it always fits into our daily lives, even in the most mundane possible way.
So if youâre done scoffing at the thought of not drinking but *gasp* cleaning with tea, here are the top 3 ways to use tea for more domestic pursuits:
1. Clean Your Microwave with Green Tea
Because all the dirt of a microwave are conveniently hidden behind a closed door, it can take a lot of time before I realize that itâs actually in dire need of a good scrubbing. By that time, it would probably have a distinct unpleasant smell.
Apparently, green tea can be used to remedy the situation! Just boil water, steep the tea, wait for it to get cold, and voilĂĄ! You now have a good scrub for the inside of your microwave thatâs both good for cleaning and deodorizing!
2. Clean Glass Windows with Black Tea
Glass is a great way to allow natural light into your house. It saves energy and it gives the house a brighter, fresher atmosphere than any wallpaper can. But itâs also very annoying to clean. While I usually resort to using the olâ newspaper and water technique, itâs nice to know that I can actually use black tea to clean them glass windows as well.
Simply boil, steep, and cool it enough so you can transfer it to a spray bottle. Spray all glass with the tea and scrub away! Itâs also an effective method for medium to dark hardwood floors.
3. Bring Back the Color of Outdoor Wooden Furniture with Black Tea
Okay, this requires a huge amount of black tea (about 4 or 5 tea bags). But if you have wooden outdoor furniture thatâs starting to look sad after getting soaked under too much sun, this could be a good solution.
Simply make a pot of strong tea (4 or 5 bags) then mix into a bucket half-filled with water. Now grab a broom and wrap it in old pantyhose, dip it into the bucket, and sweep away. Thatâs it! No need for drying or further scrubbing!
Thatâs the top 3 I found most interesting on the Internet. How about you, have you seen, read, or tried any method for cleaning using tea? How was the experience? Would you even use tea to clean your home? Let me know in the comments below!
I took a trip to North India some years ago and I heard the word âwallahâ more often than I thought was necessary. "Wallah" sounded like our local word for "nothing", which is "wala" (accent at the end of the word).Â You can see why it made me curious. I asked a local what it actually meant. All he said was, âwallahâ means, âsomeone who does somethingâ.
Â That was... vague.
But it satiated my curiosity anyway. So much so in fact, that it got me into the habit of using the word whenever I chat up locals. We would always get to the point of the conversation where I have to tell them all the Hindi words I knew. I'd usually say, "wallah wallah". ("Wallah" = nothing in my language. Get it?) Most people would simply smile politely, but one man actually did a rap that included the phrases, âpita wallahâ, âchai wallahâ, â[insert Hindi word here] wallahâ. We all had a good laugh about it.Â
This is the legendary rapper.Â
After leaving India, I forgot about that word and went on with my life. That is, until I saw this photo on Reddit a few weeks ago with the description, chai wallah.Â
It rekindled my interest in the word so I went on a quest to find its meaning. Took me less than a minute to find out, though--thanks to Google for taking all the fun out of a good research since 2004.
On to this new phrase then!
Chai wallah is a Hindi phrase commonly heard in (of course) India. So what does it mean? Letâs approach it per word.
The word âchaiâ literally means tea in Hindi. Whenever someone orders a âchai tea latteâ at a tea shop, theyâre actually ordering âtea tea latteâ. Now thatâs something language and grammar nazis can whine about for months or even years to come! Next time you hear someone order âchai teaâ...
Well.Â Please. Please. Stifle your laughter. Not everyone can be as cultured as we are!Â
âWallahâ on the other hand, is--as an old Indian friend once so eloquently explained--really just someone who does something. Or, as Google puts it,Â âa person concerned or involved with a specified thing or businessâ or âa native or inhabitant of a specified placeâ.
So âchai wallahâ is quite literally, a person involved in making tea. They are everywhere in India -- from walking street peddlers to tiny tea stalls to even the most expensive restaurants. This is a country that just canât get enough of tea.
Too bad I wasnât such a tea whore back then! I did bring home a bag of darjeeling from an emporium in Varanasi, though. Then gave it away without even having a cuppa myself. Face palm!
How about you, what foreign tea-related phrases have you been curious about? I would love to hear about them and what they mean. Share them in the comment section below!
Pu-erh or Puâer tea has become a household name in weight loss and cholesterol control ever since the ubiquitous Dr. Oz named it as one of THE best teas for weight loss. Ever.
Whether this is true or not, one thing we all agree with is how awesome Pu-erh is. Seriously, thereâs nothing like a good cup of this awesome dark drink with which to start the morning!
So where does this tea come from?
Pu-erh is a kind of fermented dark tea. Like most teas, it comes from China, the Yunnan province of China to be specific. This fermentation process is a Chinese specialty that produces a tea called âHei Chaâ or âblack teaâ. While itâs translated as black tea, itâs not the same black tea that weâre familiar with. Our black tea is Chinaâs âred teaâ. (Confusing, yes?)
Pu-erh comes from the plant called Camellia Sinensis, the same plant where green, oolong, and black tea (the Western black tea, not the Chinese black tea) comes from.
It begins as a raw product called âMao Chaâ or ârough teaâ, or is pressed into different shapes and sold as âSheng Chaâ or âraw teaâ. These are then fermented and matured with time.
Thereâs another process called âWo Duiâ, which was developed by two Chinese tea factories. This process produces a pu-erh product called âShou Chaâ or âripe teaâ and is then stored either loose or pressed.
Whether âMao Chaâ, âSheng Chaâ, or âShou Chaâ, any of these three types can be stored and matured before being consumed.
Pu-erh contains antioxidants and other of those good stuff that could help with the protection of the heart and blood vessels. Unlike other teas, it has small amounts of a chemical called lovastatin - which is used as a medicine for lowering cholesterol.
It is said that pu-erh tea helps in lowering bad blood fats called triglycerides and LDL (low-density lipropotein) cholesterol. It could also increase the good cholesterol called HDL (high-density lipoprotein). So Dr. Oz wasnât exactly bluffing when he claimed pu-erh is good for cholesterol control.
Pu-erh tea also has caffeine, but not as much caffeine as other kinds of teas. Nevertheless, itâs enough to allow me to stay mentally alert throughout the day. More than five cups a day, though, and my heart starts to race! Seriously, donât try that at home, folks!
(Photo credit: "Xiaguan Te Ji Tuo Cha 2004". Licensed under CC BY-SA 3.0 via Wikimedia Commons.)
Reddit can easily take days and days from your life without you even noticing it. Itâs full of a ton of crazy and oftentimes useless stuff that sucks you right into it until...
Holy cow is it midnight already?! Yeah that about sums Reddit up.
But for the tea enthusiasts, tea lovers, tea connoisseurs, and all the other kinds of tea freaks in between, Reddit can be a gold mine of pretty pictures, resources, information, and of course, other tea-crazed individuals such as yourself.
If youâre new to the tea party and want a virtual place to hangout and discuss it as you drink your preferred cuppa, Reddit is the place to go. But which part of Reddit, you say?
Here are top three awesome places to start with:
This subreddit has over 44,000 readers that include those new to tea and those whoâve lived their life around tea. Newbies and friendly oldies alike connect to discuss all things tea -- literally anything and everything about it. (Hard sellers are unwelcome, though.)
Not sure if itâs for you? Hereâs the subreddit description:
Tea! This subreddit is for discussion of beverages made from soaking Camellia sinensis leaves (or twigs) in water, and, to a lesser extent, herbal infusions, yerba mate, and other tisanes. Please do not attribute sensationalist health benefits to tea. Posts that blatantly do so may be removed for the greater good.
Recommendations are encouraged, but posts that are solely meant to advertise tea related products will be marked as spam. Be respectful to new and inexperienced /r/tea members.
If looking at pretty pictures all day is your thing, Tea Porn is for you. With over 7,000 members posting tasteful and artful photos related to tea, itâs sure to get your tea obsession fix. Itâs also a good source of recipes and design ideas for tea parties.
Not sure if itâs for you? Hereâs the subreddit description:
Aesthetic pictures of or including tea, tea fields, tea sets, or teatime. Recipes in the comments are encouraged! Please nothing too dark or creepy. Please don't submit links to sales or auction sites. If possible, post the photo and link the source in the comments instead.
This has the least members among the three -- with only a little about 1,700 members under itâs belt. But if youâre serious about tea and want to consume as much kind of it from as many different places, this is the best place to go. As the title suggests, this subreddit is all about trading tea. If you just came from a trip to China and have an overstock of pu-erh from Yunnan, head on over to tea exchange and find someone whoâd want to trade something for it. Itâs a great way to discover new flavors and make some new friends too!
Not sure if itâs for you? Hereâs the subreddit description:
the place to trade tea!
So go ahead, hop on to Reddit and follow these three subs. Just make sure you have enough willpower to tear yourself away from them!
When we imagine British people having tea, this is what we usually think of:
An afternoon garden party among ladies in elaborate gowns, discussing the Queen and the weather while sipping tea in delicate white china and munching on cakes and crustless sandwiches. Everyone in the party, of course, speaks in an unnaturally formal British manner.
But that image is actually only half of the (albeit stereotypical) picture. For the English, there are two main types of teatime: low tea or afternoon tea and high tea or meat tea.
Because of the names, one might assume that low tea pertains to a lower status of sorts while high tea is the higher kind of teatime. In fact, itâs quite the opposite!
The teatime described above is of course the low tea. Low tea is typically served between 4 and 5 pm and is paired with scones, crustless sandwiches, crumpets, and sponge cakes.
Afternoon tea was a meal taken only by the local aristocrats from the mid-19th century - those who had the luxury to have something to eat between lunch and dinner. It eventually turned into a tradition where aristocratic ladies would dress in fine gowns and visit each otherâs houses to have tea.
Today, afternoon tea is no longer the glamorous formal occasion it used to be - even for those among the aristocrats. Though it doesnât mean that British people stopped having some form of afternoon tea altogether â they just ditched the formal gowns.
High tea on the other hand is the teatime of Britainâs economic lower class. At the height of the industrial revolution, Britainâs working class no longer had the luxury to come home for lunch. That meant that the main meal of their day was dinner. And dinner was served typically in the late afternoon or early evening - the same time as the afternoon tea of the aristocrats.
The working class, who also equally loved tea, had tea with their dinner; so their meal eventually came to be known as teatime as well.
So whatâs in a High Tea meal? Itâs high tea if you have tea with hot and filling foods like stew, meats, and eggs. Thereâs no rigid or formal qualification for what comprises High Tea. As long as your main meal included tea as the drink, then itâs very likely High Tea.
How about you, when do you like to take your tea? And what do you love to pair it with? Let us know in the comment section!